Ceyloessence
Ceylon Vanilla Beans – Tahitian Style Grade B | Extract & Brewing
Ceylon Vanilla Beans – Tahitian Style Grade B | Extract & Brewing
Rich, aromatic Ceylon vanilla beans ideal for homemade extract, baking, desserts, and gourmet recipes.
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Seasonal Harvest — Limited availability
250g or more: Free door-to-door shipping with full tracking — 8–12 business days.
Below 250g: Free Registered Post with tracking — 14–21 business days.
Key Benefits
✔ 10% OFF + Free international shipping
✔ 100% Ceylon Origin Guaranteed
✔ Ideal for vanilla extract, baking, desserts, and drinks
✔ Naturally aromatic with rich flavour
✔ Carefully Hand-Picked
✔ Vacuum Sealed for Freshness
✔ Full Tracking Provided
✓ Secure Checkout
✓ Customer Support Available
Premium Grade B Ceylon Vanilla Beans | Tahitian Style
Our Floral Cured Grade B vanilla beans are Ceylon vanilla beans that have been specially processed using our floral curing method, developing a uniquely exotic aromatic profile inspired by Tahitian-style vanilla. With lower moisture content than Grade A, these beans are perfectly suited for homemade vanilla extract, brewing, and long-infusion recipes where a concentrated floral and fruity flavour is desired.
Best for:
Homemade vanilla extract, vanilla brewing, vanilla infusions, vanilla sugar, vanilla syrup, long-steep beverages, flavoured spirits, and craft extract making.
Origin & Cultivation
Our Floral Cured Grade B vanilla beans are grown in Sri Lanka, in the same tropical garden environments across the country's mid and wet zones, the same origin as our classic Ceylon vanilla.
These beans undergo the same special floral curing process as our Grade A, developing the same distinctly exotic aroma profile, featuring floral, fruity, and sweet cherry-like notes. The difference is their lower moisture content and slightly shorter pod length, which makes them exceptionally powerful for extract making, brewing, and long-infusion recipes. This is our craft process, developed over 6 years of vanilla cultivation and curing expertise in Sri Lanka.
Aroma & Flavor Profile
Our Floral Cured Grade B vanilla beans offer the same uniquely exotic and aromatic flavour profile as our Grade A, with floral sweetness, fruity top notes, and a light cherry-like aroma developed through our special curing process.
The lower moisture content of Grade B beans means the floral and fruity flavour compounds are more concentrated, making them exceptionally powerful for extract making, brewing, and infusion recipes where deep, long-extracted flavour is the goal.
Quality & Appearance
Our Floral Cured Grade B vanilla beans are carefully selected for their aroma, texture, and overall quality. The beans are typically dark brown, firm, and drier than Grade A, with a lower moisture content of approximately 20–25%. This makes them ideal for extract making and brewing, as the lower moisture allows for a more concentrated flavour extraction.
Despite being Grade B, these beans carry the same natural vanillin content of Sri Lankan vanilla, enhanced by our floral curing process, resulting in the same complex and exotic scent profile as our Grade A, in a more extract-friendly form.
Approximate bean size guide:
Grade A+ – 18 cm and above
Grade A – 15 cm to 18 cm
Grade B – 12 cm to 15 cm ⭐ (You are here)
Grade C – 8 cm to 12 cm
Best Used For
Homemade floral vanilla extract
Vanilla brewing and infusions
Vanilla syrup and vanilla sugar
Flavoured spirits and craft cocktails
Long-steep beverages and teas
Batch extract making
Vanilla powder production
Cost-effective gourmet flavouring
Product Quality
Our Floral Cured Grade B vanilla beans are 100% natural Ceylon vanilla, carefully selected and processed without artificial additives or preservatives. The unique floral aroma is developed entirely through our natural curing method, no artificial flavouring or enhancement. Each order is prepared with care to maintain quality and protect the concentrated aromatic compounds that make these beans exceptional for extract and brewing use.
Packaging
Each order is vacuum sealed to help protect freshness, aroma, and quality during international delivery.
Shipping Information
We offer free international shipping with tracking. Orders are usually dispatched within 1–3 business days after payment confirmation.
Orders Weighing 250g or More – Free Door-to-Door Shipping
Orders weighing 250g or more are shipped using a free door-to-door delivery service with full tracking.
Estimated delivery time after dispatch: 8–12 business days
Orders Weighing Less Than 250g – Free Registered Post
Orders weighing less than 250g are shipped using our standard free Registered Post service with tracking.
Estimated delivery time after dispatch: 14–21 business days
These shipping services are available for:
USA, United Kingdom, Ireland, France, Belgium, Italy, Sweden, Norway, Israel, and the United Arab Emirates.
Why It’s Worth the Wait
Your vanilla beans are carefully vacuum sealed and shipped directly from Sri Lanka, helping preserve their natural aroma, moisture, freshness, and quality.
Unlike products that may remain in warehouse storage for extended periods, our vanilla beans are freshly packed before dispatch.
Important Shipping Note
Delivery times are estimates and may vary depending on the destination country, customs clearance, local postal or courier handling, public holidays, weather conditions, and seasonal delays.
Tracking details will be provided after your order has been dispatched.
Important Note for International Buyers
International buyers are responsible for checking their local import rules before placing an order. Customs duties, import taxes, or clearance delays may apply depending on the buyer’s country.
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